About Mono Potassium Phoshate
Mono potassium phosphate, also known as MKP, is a soluble salt that contains potassium and phosphate ions. Its chemical formula is KH2PO4. It is commonly used as a fertilizer in agriculture and horticulture to provide plants with essential nutrients for growth.Mono potassium phosphate is highly soluble in water, which makes it easy to dissolve and apply to plants. It is also readily absorbed by plants and can be used as a source of both potassium and phosphorus, two important macronutrients that plants need for healthy growth.
High Purity and Quality StandardsMono Potassium Phosphate boasts a high purity of 98%, containing very low levels of heavy metals, chlorides, sulphates, and iron. This ensures superior quality for applications in agriculture, food processing, and industry. With compliance to standards such as HG/T 2321-2005 and GB 25577-2010, and a food-grade classification, it is suitable for sensitive and critical uses where safety and reliability are essential.
Versatile Applications Across IndustriesMKP is extensively used as a fertilizer, food-grade additive, and for various technical applications. Its high solubility in water ensures rapid nutrient availability to plants, boosting growth and yield. In the food industry, it acts as a stabilizer and buffer, owing to its favorable pH range of 4.2-4.7. Industries also rely on its chemical stability and consistent composition for numerous manufacturing processes.
FAQ's of Mono Potassium Phoshate:
Q: How is Mono Potassium Phosphate typically used in agriculture?
A: Mono Potassium Phosphate is mainly used as a water-soluble fertilizer, providing plants with essential phosphorus and potassium. It is suitable for foliar sprays or fertigation systems, promoting strong root development, timely flowering, and improved fruit quality.
Q: What are the benefits of using MKP as a food additive?
A: As a food-grade additive, MKP acts as an effective buffer, stabilizer, and yeast nutrient. Its purity ensures safety and reliability, and it helps regulate pH and improve texture in processed foods without imparting odor or undesirable flavors.
Q: Where should Mono Potassium Phosphate be stored to maintain its quality?
A: MKP should be stored in a cool, dry, and well-ventilated area, away from moisture and incompatible substances. Proper storage helps prevent caking, maintains its free-flowing crystalline nature, and prolongs shelf life.
Q: What is the process of dissolving MKP for fertilizer use?
A: To prepare MKP for use in irrigation or foliar application, simply dissolve the required amount in water (approximately 22.6 g per 100 mL at 20C). Stir until completely dissolved to ensure even nutrient distribution and optimal plant uptake.
Q: When should MKP be applied during the plant growing cycle?
A: It is best applied during key growth stages, such as early root development, pre-flowering, and fruit setting. This timing ensures that plants receive a balanced supply of phosphorus and potassium when these nutrients are most critical for growth and productivity.
Q: Is Mono Potassium Phosphate classified as a hazardous or poisonous substance?
A: No, Mono Potassium Phosphate is considered non-poisonous and safe when handled according to recommended guidelines. It does not produce hazardous fumes, is odorless, and poses minimal environmental risk when used appropriately.